The health benefits of guava can only be enjoyed by those who eat the fruit wholly. Examples of illnesses that can be cured by guavas include scurvy, high blood pressure, dysentery, constipation and diarrhea. Even common cold and coughs can be cured by this super-fruit. Guavas may be seasonal, but there seems to be an all-year-round supply. This can be attributed to the fact that different seasons are experienced at different times in Africa and Asia, which are the two main sources of guavas.
Guavas are considered super fruits because of their nutritional value. The round-shaped fruit is packed with a wide range of nutrients including vitamins, proteins, minerals and roughage. Due to the high roughage content, the fruit satisfies appetite easily because it is very filling. Nutritionists recommend this fruit because it is not grown using chemical fertilizers or sprayed with chemical pesticides.
Eating guavas on a regular basis can help treat high blood pressure. Studies indicate that guavas can reduce high blood pressure and prevent thickening of blood by boosting its fluidity. The fruit is hypoglycemic in nature and rich in fiber. These properties help to reduce sugar content in blood. Consequently, they help to reduce blood pressure to normal levels.
While ripe fruits are known to have some astringent properties, this property is normally strongest in raw or immature guavas. This can help to keep viral infections, coughs and cold at bay throughout the year. It can also reduce the amount of mucus in the respiratory system. By disinfecting the throat and lungs, the astringent property of guavas help to get rid of most respiratory infections. Therefore, regular consumption of guavas is strongly recommended for anyone who wishes to achieve good health.
Guavas can help to cure dysentery and diarrhea. The astringent properties of the fruit help to bind up loose bowels and cure diarrhea. Astringents also act as disinfectants because of their antibacterial properties. This property helps in getting rid of excessive mucus in the intestines and inhibiting microbial growth. This helps in curing dysentery.
Guavas are packed with essential nutrients, fibers and roughage. When eaten wholly, guavas can keep hunger pangs at bay. This can make a person lose a significant amount of weight very fast because of the lower calorie intake. Since guavas are packed with essential nutrients and minerals, and free of less digestible carbohydrates, they are the perfect weight loss remedy. People who are thin can also increase their weight by taking the fruit on a regular basis.
Many people know just how helpful guavas can be when it comes to ending constipation problems. The seeds, when chewed, become laxatives. This, together with the high fiber content, help to prevent constipation from occurring. Guavas are also used as cleansing agents because they are known to clean the colon and the entire excretory system.
The health benefits of guava fruit are appreciated the world over. Apart from treating the above illnesses, the fruit can also reduce the risk of cancer, heal wounds, cure toothaches and protect the prostate. Guavas can be purchased locally during its high season in Asia and Africa.
Guavas are considered super fruits because of their nutritional value. The round-shaped fruit is packed with a wide range of nutrients including vitamins, proteins, minerals and roughage. Due to the high roughage content, the fruit satisfies appetite easily because it is very filling. Nutritionists recommend this fruit because it is not grown using chemical fertilizers or sprayed with chemical pesticides.
Eating guavas on a regular basis can help treat high blood pressure. Studies indicate that guavas can reduce high blood pressure and prevent thickening of blood by boosting its fluidity. The fruit is hypoglycemic in nature and rich in fiber. These properties help to reduce sugar content in blood. Consequently, they help to reduce blood pressure to normal levels.
While ripe fruits are known to have some astringent properties, this property is normally strongest in raw or immature guavas. This can help to keep viral infections, coughs and cold at bay throughout the year. It can also reduce the amount of mucus in the respiratory system. By disinfecting the throat and lungs, the astringent property of guavas help to get rid of most respiratory infections. Therefore, regular consumption of guavas is strongly recommended for anyone who wishes to achieve good health.
Guavas can help to cure dysentery and diarrhea. The astringent properties of the fruit help to bind up loose bowels and cure diarrhea. Astringents also act as disinfectants because of their antibacterial properties. This property helps in getting rid of excessive mucus in the intestines and inhibiting microbial growth. This helps in curing dysentery.
Guavas are packed with essential nutrients, fibers and roughage. When eaten wholly, guavas can keep hunger pangs at bay. This can make a person lose a significant amount of weight very fast because of the lower calorie intake. Since guavas are packed with essential nutrients and minerals, and free of less digestible carbohydrates, they are the perfect weight loss remedy. People who are thin can also increase their weight by taking the fruit on a regular basis.
Many people know just how helpful guavas can be when it comes to ending constipation problems. The seeds, when chewed, become laxatives. This, together with the high fiber content, help to prevent constipation from occurring. Guavas are also used as cleansing agents because they are known to clean the colon and the entire excretory system.
The health benefits of guava fruit are appreciated the world over. Apart from treating the above illnesses, the fruit can also reduce the risk of cancer, heal wounds, cure toothaches and protect the prostate. Guavas can be purchased locally during its high season in Asia and Africa.
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